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Oats puttu recipe | Indian weight loss recipe | Oats recipes

Prep Time 5 minutes
Cook Time 8 minutes
Servings 1
Oats puttu is an easy gluten free breakfast which you can include in your diet for a healthy weight loss journey.

Equipment

  • Steamer

Ingredients

  • 1/2 cup Instant oats
  • 1 pinch Salt
  • 1/4 cup Scraped coconut (Freshly scraped)

Instructions 

  • Take oats, scraped coconut and a pinch of salt in a bowl.
  • Sprinkle little water and make the oats flakes damp.
  • Steam in a mould or flat steamer about 6-8 minutes in low to medium flame.

Video

Notes

  1. Don't add too much water just damping oats flakes is enough.
  2. Steaming time may vary deepening on the heat of the flame and type of the mould/ steamer.
Author: Anishya
Course: Breakfast, Main Course
Cuisine: Indian, Kerala
Keyword: easy breakfast, gluten free recipes, healthy weight loss recipes, indian weight loss recipes, kerala weight loss recipes, Oats puttu, oats recipes, weight loss breakfast recipes