Vanpayar Thoran – It’s a thoran (with coconut, cumin and garlic) made with vanpayar/ cowpeas/ brown peas.
Best combination
• Cooking time can be reduced if the peas soaked in water overnight and pressure cook. • Peas and water ratio should be in 1:1 ratio while cooking. If 1 cup peas is used add 1 cup water to cook provided if soaked overnight else more water and time needed for cooking. • 2 Cooker whistles are enough to cook the soaked peas.
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