Idly/ Idli is a popular South Indian breakfast item made up of fermented rice and black gram. Soft and fluffy idly can be made with few ingredients. I’m using same batter to make idly and set dosa. Both tastes good with the same batter.
Best combination
- Grind the black gram till it become soft and fluffy. That is the secret for soft idly. - Use a large container as the batter will ferment and spillover.
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