Chakka Aviyal is a Kerala’s special type of Aviyal (Avial) made with raw Jackfruit, Jackfruit seeds, Drumstick and Raw Mango as main vegetables. All part of Jackfruit is edible except the outside greenish thorns. So we can include all parts of of Jackfruit for this Aviyal according to the the personal choice.
I’m adding raw mangoes for the sourness of the Aviyal and it’s the best choice for Chakka Aviyal but still we can user Tomato/ Curd for the sourness.
Best Combination
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