Chakka (Jackfruit) Ularthiyathu is a Kerala Style Raw Jackfruit Stir Fry preparation with out coconut. During Jackfruit season in Kerala some of the Keralites replace rice the common starch staple with Jackfruit. All parts of this giant fruit are edible and can be eaten either raw or cooked or ripened.
Chakka puzhukku, Chakka Ularthiyathu (Ularth), Chakka erisseri, Chakka vevichathu, Chakka vatal (Jackfruit chips) etc are the famous Jackfruit dishes in raw form. Jackfruit fritters, Therali, Chakka Ada etc are the common ripened Jackfruit dishes.
This Chakka Ularthiyathu can be eaten as a snack, breakfast, side dish with rice also as a main dish with veg or non veg curries.
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Recipe in Malayalam
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